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LUNCH / DINNER / DESSERT / WINE LIST
At Bangkok 54 an enticing menu full of old and new Thai recipes, popular house specialties, irresistible desserts and a large selection of wines is yours for the choosing. The food is carefully made from scratch each day and the unique and welcoming environment purposely combines great service and a distinct ambiance culminating in a place youíll want to return to again and again.
Open 7 days a week Lunch & Dinner
Sunday - Thursday
11:00 A.M. - 10:00 P.M.Friday - Saturday
11:00 A.M. - 11:00 P.M.
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2919 Columbia pike, Arlington, VA 22204
Tel: 703.521.4070 |
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APPETIZERS / APPETIZERS SALADS / SOUP / CURRY SPECIALTIES / HOT WOK / RICE & NOODLES /
VEGETARIAN PLATES / 54'S RECOMMENDATIONS |
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Spicy Roasted Tofu with Basil ~ เต้าหู้ทอดกรอบผัดพริก $9.95
Crispy roasted tofu sautéed with fresh chili peppers, garlic and fresh basil leaves.
Stir-Fried Spicy Eggplant ~ มะเขือยาวผัดพริก $8.95
Tossed with chili and sweet basil in a black bean sauce.
Jae Brown Rice ~ $8.95
Stir-fried naturally brown-rice with pea, carrot and scallions in light brown sauce.
Buddha's Feast ~ ผัดผักรวม $8.50
Colorful mixed vegetables quick stir fried in mushroom soy sauce.
Stir-Fried Watercress ~ ผัดผักบุ้งไฟแดง $9.50
Fresh watercress tossed with spicy peppers in a black bean sauce.
Pad Thai Jae ~ ผัดไทยเจ $9.50
This is the vegetarian version of pad Thai with red tofu, bean sprouts and mixed vegetables.
Green Curry Tofu ~ เขียวหวานผัก $8.95
Fried tofu, Thai eggplant, mixed vegetables and sweet basil in a green coconut-curry sauce.
Panang Jae ~ แพนงเต้าหู้ $8.95
Fried tofu and mixed seasonal vegetables in a Panang light curry sauce with sweet basil.
Garlic Snow Pea ~ ผัดเห็ดหอม $8.95
Quick stir-fried with shiitake mushroom and garlic in light soy sauce.
Pad Pineapple Fried Rice ~ $8.95
Rice stir-fried with pinapple, raisin and cashews.
Drunken Noodles Tofu ~ $9.50
Wide rice noodles with tofu, tomatoes, bell-pepple and fresh basil stir-fried in a chili-garlic sauce.
Green Beans With Roasted Shallots ~ $8.50
Stir-fried in a light soy sauce.
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